Sunday, September 15, 2013

Meatloaf made easy!

This is an easy and delicious recipe for meatloaf. The leftover meatloaf also makes delicious sandwiches. Does have a tendency to be real juicy so it would be a good idea to use a hamburger with low fat content.


Meatloaf

  • 1 lbs ground beef
  • cup crushed crackers
  • 1 egg
  • 1 cup milk
  • 1 small onion diced
  • cup diced green pepper
  • 1 TBSP Worcestershire
  • tsp dry mustard
  • tsp pepper
  • tsp sage
  • 1 TBSP garlic
  • Ketchup or BBQ sauce

Mix everything except ketchup in a bowl. Place in a loaf pan. Pour ketchup over the top and spread evenly. Cook at 350 degrees for 1 hour 15 minutes.

Meatloaf Sandwiches

  • 1 slab leftover meatloaf
  • 1 slice cheddar cheese
  • Bread slices of choice
  • Mustard

Heat meatloaf in micro with the cheese on top. Place mustard on bread with the meat and you have a great next day sandwich.



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