Saturday, October 5, 2013

Easy recipe for chicken tacos

Becoming a master of using what you have in the kitchen is an important skill. This is an easy meal that can be made in 15 minutes if you have everything handy!

Ingredients:

4 oz of shredded chicken

tablespoon of cream cheese

1 oz of cheese of your choice (Id suggest Mexican cheese!)

1/2 cup of Black beans

3 taco shells

1 tablespoon of taco seasoning

1 tablespoon of water

1 tsp of Oil

To make these delicious chicken tacos, begin by adding the shredded chicken, water, oil and taco seasoning into a saucepan on the stove on medium heat. Mix for 3-4 minutes. Add in cream cheese and cheese of choice to saucepan- now cover with lid allowing 2-3 minutes for the cheese to melt.

While waiting for the cheese to melt, toss the taco shells in the oven according to directions on label. Also, heat up black beans in the microwave 2 minutes or less should be enough time.

Mix the chicken around so the sauce evenly covers the chicken. Reduce heat to low until served.

Once the taco shells are done- remove from oven and begin to load these puppies up- try black beans in first, then the chicken mixture, and add any additional toppings you would like! Now eat and enjoy!



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