Easy Cooking Recipes: Easy lobster tail directions: How to cook lobster tails for New Year's dinner

Looking for directions on how to cook lobster tails for a fancy New Year's or New Year's Eve dinner? Making baked or broiled lobster tails is easier than you think. All you need is a big pot to boil them in, a few simple ingredients and you will have a delicious meal to ring in 2012.

Most fish markets and supermarkets with fresh lobster close early on New Year's Eve, so get out in the morning to grab enough lobsters to feed your guests. Here are directions for both baked and broiled lobster tails. Leftovers? Make NE Patriots Lobster Dip.

How to Make Baked Lobster Tails

Hold the lobster tail in your hand and begin cutting down one side of the lobster tail (use kitchen shears) as close to the side as you can. Repeat the same cut on the other side of the lobster tail.
Cut the shell across the middle at the base of the tail.Grab the top of the shell and peel back. Take a knife and cut around the lobster meat.
Prepare lobster marinade of 3 Tablespoons of lemon juice and clarified butter, with a pinch of paprika, white pepper, garlic power and salt. Drizzle lobster marinade over lobster tail. Place lobster tail on a sheet of aluminum foil. Fold up the ends of the foil so your lobster tail is completely sealed.
Wrap lobster tail in foil and bake in a 450 degree preheated oven for approximately 30 minutes.

How to Make a Broiled Lobster Tail

Make a marinade using a half stick of clarified butter, 1 tsp of lemon juice, a 1/4 tsp of white pepper, a 1/4 tsp of sea salt and a 1/4 tsp of garlic powder. Mix together and set aside.
Take kitchen sheers and begin on right side of the shell. Keep bottom of the sheers as close to the top underside of the shell as possible. Repeat on other side. Make a cut across the back to free the top of the shell. Grab the cut piece of shell and peel it backwards. Wash the tail with cold water as to remove any bits of shells and pat dry.
Drizzle lobster tail with the marinade and place into pan or oven-safe baking dish. Broil tails about 1 minute per ounce of lobster. The lobster tails are done when the internal temperature reaches 145 degrees.

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Instructions: LobsterHelp.com

Easy lobster tail directions: How to cook lobster tails for New ...
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Dec 31, 2011 Looking for directions on how to cook lobster tails for a fancy New Year's or New Year's Eve dinner? Making baked or broiled lobster tails is easier
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How to cook lobster tails for New Years 2011 dinner -
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Dec 31, 2010 Searching for directions on how to cook lobster tails for New Year's Eve dinner? Whether you make broiled lobster tails, baked stuffed or steamed lobster ...
Lobster Tail Recipe : : Recipes : Food Network
Reviewswww.foodnetwork.com Recipes SeafoodRating: 4/5 15 reviews By Ediths Difficulty: Easy
Restaurant quality. I made this with 2 small tails and just shortened the time by 2 minutes. It was perfect. I always ruin lobster tails by
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Video: How to Broil Lobster Tails - Allrecipes.com
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Lobsters are a snap to prepare in the ovenno giant pots of boiling water, just your broiler. In this video, youll see a method for cooking lobster tails that ...